I/ GENERAL INFORMATION ABOUT BALCK PEPPER:
Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. When fresh and fully mature, the fruit is about 5 mm (0.20 in) in diameter and dark red, and contains a single seed, like all drupes. Peppercorns and the ground pepper derived from them may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit), green pepper (dried unripe fruit), or white pepper (ripe fruit seeds)
Origins of Black Pepper
Used for centuries as a spice and remedy for a variety of health conditions, the fruit of the black pepper plant comes from the Piperaceae family. The spiciness of black pepper comes from the chemical piperine and is native from Kerala, in India. However, Vietnam is the largest grower and exporter of black pepper. When the plant is dried, the peppercorn is the result and can be used as an anti-inflammatory or to preserve food.
II/ HEALTH BENEFITS OF BLACK PEPPER
It turns out black pepper serves up all sorts of health benefits including improved digestion, helps relieve coughs and colds, treats skin problems, and boosts metabolism to enhance weight loss efforts. We don’t miss the salt at all and our food tastes just as good seasoned with black pepper.
An added bonus is black pepper contains dietary fiber with a small amount of protein and carbohydrate. It is loaded with minerals including calcium, magnesium, phosphorous, potassium, and sodium (but in moderate levels).
According to the USDA National Nutrient Database, black pepper also contains vitamin B6, E, K, and folate as well black pas niacin, riboflavin, and thiamin. Looks like a Superfood, isn’t it ?
1 tablespoon of ground black pepper contains:
- 17 calories
- 2 calories from fat
- 1 gram of protein
- 4 grams carbohydrates
- 2 grams fiber
- 1% Vitamin A
- 2% Calcium
- 4% Iron
III/ BLACK PEPPER FAQ – SPECIFICATIONS:
|500 GL-FAQ||13.5% max||1 % max||–|
|550GL-FAQ||13 % max||0.2 % max||NO|
|570GL-FAQ||12.5 % max||0.2 % max||NO|
|500GL-Cleaned||12.5 % max||0.2 % max||NO|
|550GL-Cleaned||12.5 % max||0.2 % max||NO|
|570GL-Cleaned||12.5 % max||0.2 % max||NO|
|Supply Capacity Weekly||300MT|
|Feature||Natural Black Bright|
IV/ PACKING DETAILS AND SHIPPING
Packing Details of Black Pepper:
- Inner packing: Pe preservative bags
- Outer packing: PP preservative bags
- 30kg – 50Kg – 60Kg
- 5 – 17MT/20FT, 28MT/40FT
- Can change according to the demand of client
Shipping method and services
- Nara Vina Co.,Ltd will ship to customers by ocean freight or air freight that relies on the demands of customers
- Nara Vina is having best service to ship green peppercorn from Cat Lai port to USA, EU, Korea, Japan and UAE we trust that Nara vina will give you the best quality with the best price.
V/ COMPANY INFO AND CONTACT DETAILS:
- Company Infomation:
Nara Vina is Supplier, Manufacturer and Direct Export Vietnam rice and all kinds of Agricultural products made in Vietnam, including “BLACK PEPPER”.
Nara Vina has 2 factories for Vietnamese rice mill and many warehouses for Agricultural Products in Mekong Delta, Ho Chi Minh city, Highland of Vietnam and Vung Tau province.
Nara Vina has experienced to meet your your demands and we trusts that we will give you the high quality product with the best price.
Come with us and go to the success together (Win-Win)
About “BLACK PEPPER” Nara Vina has our own farm to plant as organic standard to export to main market such as Korea, Japan, Eu and US.
- Contact Details: